What is Magnesium Hydroxide Powder?

Magnesium Hydroxide Powder is a white, odorless powder that consists of magnesium, oxygen, and hydrogen.

What is the Chemical Formula of Magnesium Hydroxide Powder?

The chemical formula for Magnesium Hydroxide is Mg(OH)

What is the moisture content in this product?

The moisture content in Magnesium Hydroxide Powder is not more than 10%.

What is the assay of Magnesium Hydroxide Powder?

The assay of this powder ranges varies between 98.0% -102.0%.

What are heavy metals considered for qualifying this Magnesium Hydroxide Powder? Why?

We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm.

High-Quality Magnesium Hydroxide Powder

Description

Category: Conventional Tag: magnesium hydroxide powder

Description

Chemical Formula: Mg(OH)2

Appearance: White, fine powder.

Product Type: Raw Material/Extract

Product Category: Dietary Ingredients

Product Sub Category: Food Ingredients and Chemicals

Product Mix Category: Conventional RM powders

Package Type: 25.00Kg

Magnesium Hydroxide is a white powder with the chemical formula Mg(OH)2. It is commonly referred to as milk of magnesia when suspended in water.

Product Spec

Shelf Life: 24months

Country Of Origin: China

Items	Specification	Test Methods
Physical Analysis
Description	Powder	Organoleptic
Color	White	Organoleptic
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Loss on drying	NMT 10.0% w/w	USP<731>
Assay	98.0% -102.0%	USP
Loss on ignition	30.0% -33.0%	USP
Soluble salts	NMT 2.0%	USP
Carbonate	Pass the test	USP
Calcium	NMT 1.5%	USP
Identification	Pass A and B	USP
Total Heavy Metals	NMT 10 ppm	USP<231>
Lead	NMT 1.5 ppm	USP<232>
Arsenic	NMT 3 ppm	USP<232>
Mercury	NMT 1 ppm	USP<232>
Cadmium	NMT 2 ppm	USP<232>
Microbiology Test
Total Plate Count	NA	USP<61>
Yeast & Mold	NA	USP<61>
E. Coli	NA	USP<62>
Salmonella	NA	USP<62>