Description
Botanical Name: Silybum marianum
Plant Part Used: Seeds
Processing Method: Extraction
Selected organic milk thistle seeds are processed using food-grade techniques to concentrate naturally occurring bioactive constituents. The extract is gently dried and finely milled to achieve a uniform, free-flowing powder with a natural appearance and aroma. No synthetic additives, fillers, or artificial preservatives are used.
The extract contains naturally occurring plant compounds that contribute to its antioxidant and functional profile, making it a versatile ingredient for nutrition-focused product development.
Key Features
Organic certified raw material
10:1 concentrated botanical extract
Fine, free-flowing powder
Free from artificial additives and fillers
Suitable for clean-label and plant-based formulations
Certifications & Testing
Food grade
Organic, Non-GMO, and gluten-free
Tested for microbiological parameters, heavy metals, and pesticides
Certificate of Analysis (CoA) provided with each batch








