Powering Up the Food and Beverage Industry with Organic Spirulina Powder
According to a recent report, the global spirulina market is projected to reach $968.6 million by 2027, growing at a CAGR of 10.5% from 2020 to 2027. This staggering growth is a testament to the rising popularity of organic spirulina powder in the food and beverage industry. The Green Gold Rush Move over kale; there’s […]