Garlic Powder vs. Granulated Garlic: Finding the Perfect Fit for Your Food Products
The food industry thrives on precision. Ingredient choices can make or break a product’s flavor, texture, and market appeal. Among seasonings, garlic reigns supreme, with Garlic Powder and Granulated Garlic standing out as essential options. Choosing between the two depends on their characteristics, applications, and how they influence final products. For food manufacturers, understanding these […]
