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Organic Fo-Ti Root Powder
Bulk Supplier of Organic Fo-Ti Root Powder in Canada

Organic Fo-Ti Root Powder

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Organic Fo-Ti Root Powder is a natural botanical ingredient derived from the root of Polygonum multiflorum. The roots are carefully processed into a fine powder to preserve their natural characteristics while ensuring consistency, stability, and ease of formulation across various applications.
Controlled drying and milling methods are used to maintain the root’s inherent color, aroma, and physical integrity. The resulting powder is uniform, free-flowing, and suitable for incorporation into dietary supplements, superfood blends, functional foods, and beverages.

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Production & Sourcing :

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Sourcing :

Botanical Name: Polygonum multiflorum

Plant Part Used: Root

Processing Method: Drying, Grinding

Physical Form: Fine powder

Selected Fo-Ti roots are thoroughly cleaned and gently dried before being milled into a consistent powder. No artificial preservatives, fillers, or added colors are used during processing, ensuring a clean and authentic botanical ingredient.
  • Fallopia multiflora is the scientific name of Organic Fo-Ti Root Powder and the color of this product is brown.
  • Fo-Ti, or Fallopia multiflora, is a climbing plant native to China. 
  • Fo-Ti root contains various compounds, including stilbenes, phospholipids, and anthraquinones.
  • The moisture content in Organic Fo-Ti Root Powder is not more than 10% as more than the limit it may cause microbial contamination.
  • We can provide this product of different mesh size as per the client’s requirement. The approximate mesh size of this product is 80 mesh.
  • We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.
  • Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or salmonella.
  • Organic Fo-Ti Root Powder is used as a botanical raw material in nutraceutical, functional food, herbal formulation, and ingredient blending applications requiring organically certified plant-based inputs. 
  •  The powdered form allows easy handling, uniform blending, and consistent incorporation into dry mixes, food formulations, and botanical ingredient blends. 
  • Each batch is evaluated for identity, purity, moisture content, microbial limits, and heavy metals. Organic certification and a batch-specific Certificate of Analysis (CoA) are provided. 
  • The typical shelf life is up to 24 months when stored in a cool, dry environment in a tightly sealed container, protected from moisture and direct sunlight. 
  •  The product is sourced from organically certified roots and processed under controlled handling and milling procedures, supported by documented quality systems and traceability. 
  •  Product specifications, organic certification, and supporting quality documentation can be shared with B2B customers upon request. 

Herbal & Botanical Ingredient Blends
Nutraceutical & Functional Food Manufacturing
Food Ingredient Premixes

Product Type: Raw Material
Product Category: Organic
Product Sub Category: Herbs – Spices – Seasonings
Product Mix Category: Organic RM Powder
Packaging: 25.00 kg

Finely milled botanical root powder
Uniform particle size for easy blending
Free-flowing and easy to handle
Consistent color and texture
Stable under recommended storage conditions

Organic botanical root powder
Derived from authenticated Fo-Ti roots
No synthetic additives or fillers
Suitable for clean-label formulations
Consistent batch-to-batch quality

Related products

Description

Botanical Name: Polygonum multiflorum



Plant Part Used: Root



Processing Method: Drying, Grinding



Physical Form: Fine powder



Selected Fo-Ti roots are thoroughly cleaned and gently dried before being milled into a consistent powder. No artificial preservatives, fillers, or added colors are used during processing, ensuring a clean and authentic botanical ingredient.

FAQs

Botanical Name: Polygonum multiflorum

Plant Part Used: Root

Processing Method: Drying, Grinding

Physical Form: Fine powder

Selected Fo-Ti roots are thoroughly cleaned and gently dried before being milled into a consistent powder. No artificial preservatives, fillers, or added colors are used during processing, ensuring a clean and authentic botanical ingredient.
  • Fallopia multiflora is the scientific name of Organic Fo-Ti Root Powder and the color of this product is brown.
  • Fo-Ti, or Fallopia multiflora, is a climbing plant native to China. 
  • Fo-Ti root contains various compounds, including stilbenes, phospholipids, and anthraquinones.
  • The moisture content in Organic Fo-Ti Root Powder is not more than 10% as more than the limit it may cause microbial contamination.
  • We can provide this product of different mesh size as per the client’s requirement. The approximate mesh size of this product is 80 mesh.
  • We test total heavy metals, lead, arsenic, mercury, and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.
  • Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or salmonella.
  • Organic Fo-Ti Root Powder is used as a botanical raw material in nutraceutical, functional food, herbal formulation, and ingredient blending applications requiring organically certified plant-based inputs. 
  •  The powdered form allows easy handling, uniform blending, and consistent incorporation into dry mixes, food formulations, and botanical ingredient blends. 
  • Each batch is evaluated for identity, purity, moisture content, microbial limits, and heavy metals. Organic certification and a batch-specific Certificate of Analysis (CoA) are provided. 
  • The typical shelf life is up to 24 months when stored in a cool, dry environment in a tightly sealed container, protected from moisture and direct sunlight. 
  •  The product is sourced from organically certified roots and processed under controlled handling and milling procedures, supported by documented quality systems and traceability. 
  •  Product specifications, organic certification, and supporting quality documentation can be shared with B2B customers upon request. 

Herbal & Botanical Ingredient Blends
Nutraceutical & Functional Food Manufacturing
Food Ingredient Premixes

Product Type: Raw Material
Product Category: Organic
Product Sub Category: Herbs – Spices – Seasonings
Product Mix Category: Organic RM Powder
Packaging: 25.00 kg

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