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Organic Ashwagandha Root Extract Powder 4:1

Organic Ashwagandha Root Extract Powder 4:1 is a concentrated botanical ingredient derived from organically cultivated ashwagandha roots Withania somnifera. The 4:1 extraction ratio indicates that four parts of raw root material are used to produce one part of the finished extract, offering a consistent and concentrated powder suitable for a wide range of nutrition-focused applications.
Careful processing and gentle drying methods help maintain the extract’s natural characteristics while ensuring stability and suitability for use in dietary supplements, superfood blends, functional foods, and beverages.

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Production & Sourcing :

Production :

Sourcing :

Botanical Name: Withania somnifera

Plant Part Used: Root

Extraction Ratio: 4:1

Processing Method: Drying, Grinding

Organically grown ashwagandha roots are cleaned and processed using food-grade extraction methods to concentrate naturally occurring constituents. The extract is gently dried and milled into a fine, free-flowing powder. No synthetic additives, preservatives, fillers, or artificial colors are used.
  • Organic Ashwagandha Root Extract Powder 4:1 is commonly used in dietary supplements, botanical blends, functional food products, beverage mixes, and nutrition-focused formulations. 
  • The 4:1 extract ratio enables consistent botanical input while supporting clean-label, organic, and plant-based product development requirements. 
  • The product undergoes comprehensive quality and safety testing, including microbiological analysis and screening for heavy metals and pesticide residues. Batch-specific documentation and a Certificate of Analysis (CoA) are available. 
  • The typical shelf life is 24 months when stored in a cool, dry place in a tightly sealed container, protected from heat, moisture, and direct sunlight. 
  •  Ashwagandha roots are sourced from organically cultivated farms that follow responsible agricultural practices and traceable sourcing standards. 
  • Pricing is competitive within the organic botanical extract category and reflects factors such as organic certification, extraction ratio, raw material quality, and processing standards. 
  • When used as a food or supplement ingredient within standard formulation and regulatory guidelines, the ingredient is generally suitable for a wide range of applications. 
  • Application references or customer feedback may be shared upon request, subject to availability and confidentiality agreements. 
  • Growing interest is seen in organic botanical extracts, traditional plant-based ingredients, clean-label formulations, and plant-derived wellness products. 

Dietary Supplement
Herbal & Botanical Blends
Functional Food & Beverage Applications
Nutraceutical & Wellness Product Development

Product Type: Raw Material
Product Category: Organic Extracts
Product Sub Category: Herbs – Spices – Seasonings
Product Mix Category: Organic Extract Powders
Packaging: 25.00 kg

Concentrated botanical root extract
Fine, uniform particle size
Free-flowing and easy to blend
Suitable for clean-label and plant-based formulations

Organic certified raw material
4:1 concentrated extract
Free from artificial additives and fillers
Naturally gluten-free and vegan
Consistent quality, color, and aroma

Description

Botanical Name: Withania somnifera



Plant Part Used: Root



Extraction Ratio: 4:1



Processing Method: Drying, Grinding



Organically grown ashwagandha roots are cleaned and processed using food-grade extraction methods to concentrate naturally occurring constituents. The extract is gently dried and milled into a fine, free-flowing powder. No synthetic additives, preservatives, fillers, or artificial colors are used.

FAQs

Botanical Name: Withania somnifera

Plant Part Used: Root

Extraction Ratio: 4:1

Processing Method: Drying, Grinding

Organically grown ashwagandha roots are cleaned and processed using food-grade extraction methods to concentrate naturally occurring constituents. The extract is gently dried and milled into a fine, free-flowing powder. No synthetic additives, preservatives, fillers, or artificial colors are used.
  • Organic Ashwagandha Root Extract Powder 4:1 is commonly used in dietary supplements, botanical blends, functional food products, beverage mixes, and nutrition-focused formulations. 
  • The 4:1 extract ratio enables consistent botanical input while supporting clean-label, organic, and plant-based product development requirements. 
  • The product undergoes comprehensive quality and safety testing, including microbiological analysis and screening for heavy metals and pesticide residues. Batch-specific documentation and a Certificate of Analysis (CoA) are available. 
  • The typical shelf life is 24 months when stored in a cool, dry place in a tightly sealed container, protected from heat, moisture, and direct sunlight. 
  •  Ashwagandha roots are sourced from organically cultivated farms that follow responsible agricultural practices and traceable sourcing standards. 
  • Pricing is competitive within the organic botanical extract category and reflects factors such as organic certification, extraction ratio, raw material quality, and processing standards. 
  • When used as a food or supplement ingredient within standard formulation and regulatory guidelines, the ingredient is generally suitable for a wide range of applications. 
  • Application references or customer feedback may be shared upon request, subject to availability and confidentiality agreements. 
  • Growing interest is seen in organic botanical extracts, traditional plant-based ingredients, clean-label formulations, and plant-derived wellness products. 

Dietary Supplement
Herbal & Botanical Blends
Functional Food & Beverage Applications
Nutraceutical & Wellness Product Development

Product Type: Raw Material
Product Category: Organic Extracts
Product Sub Category: Herbs – Spices – Seasonings
Product Mix Category: Organic Extract Powders
Packaging: 25.00 kg

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