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Yacon Powder

Sourced from quality yacon roots, the product is carefully processed through washing, slicing, and low-temperature drying to preserve its nutritional properties. The dried root is then milled into a fine powder with no added sugars or synthetic additives. Yacon Powder is known for its prebiotic effects, helping support gut health and maintain balanced blood sugar levels. It is suitable for clean-label and natural product formulations.

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Production & Sourcing :

Production :

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Sourcing :

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Botanical Name: Smallanthus sonchifolius

Plant Part Used: Root

Processing Method: Drying, Grinding

Yacon Powder is a naturally sweet, nutrient-rich powder made from the roots of Smallanthus sonchifolius, a tuber native to the Andes. It is widely valued for its high content of fructooligosaccharides (FOS), a type of prebiotic fiber known to support digestive health. With its mild, sweet flavor and low glycemic index, Yacon Powder is commonly used in health foods, natural sweeteners, and functional formulations.

Description

Botanical Name: Smallanthus sonchifolius

Plant Part Used: Root

Processing Method: Drying, Grinding

Yacon Powder is a naturally sweet, nutrient-rich powder made from the roots of Smallanthus sonchifolius, a tuber native to the Andes. It is widely valued for its high content of fructooligosaccharides (FOS), a type of prebiotic fiber known to support digestive health. With its mild, sweet flavor and low glycemic index, Yacon Powder is commonly used in health foods, natural sweeteners, and functional formulations.

FAQs

Botanical Name: Smallanthus sonchifolius

Plant Part Used: Root

Processing Method: Drying, Grinding

Yacon Powder is a naturally sweet, nutrient-rich powder made from the roots of Smallanthus sonchifolius, a tuber native to the Andes. It is widely valued for its high content of fructooligosaccharides (FOS), a type of prebiotic fiber known to support digestive health. With its mild, sweet flavor and low glycemic index, Yacon Powder is commonly used in health foods, natural sweeteners, and functional formulations.

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