Description
Botanical Name: Aspalathus linearis
Plant Part Used: Leaves
Processing Method: Extraction
We source Aspalathus linearis from certified organic farms in regions known for high-quality rooibos cultivation. The leaves are harvested and processed through a controlled extraction method to retain their natural polyphenol content and mild flavor. This extract is free from synthetic additives, preservatives, and carriers, making it ideal for organic and clean-label product development.