Products

Cranberry Fruit Powder

Cranberry Fruit Powder is a finely ground powder derived from the dried fruit of Vaccinium macrocarpon, commonly known as cranberry. This powder is widely used in functional food products, beverage blends, and natural supplement formulations, valued for its vibrant color and clean-label appeal.

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Production & Sourcing :

Production :

Sourcing :

Botanical Name: Vaccinium macrocarpon

Plant Part Used: Fruit

Processing Method: Drying and Grinding

We source Vaccinium macrocarpon fruit from reputable suppliers who adhere to strict quality standards. The fruit is harvested, dried, and milled into a fine powder while preserving its natural flavor and bioactive compounds. The product contains no synthetic additives, preservatives, or fillers, making it suitable for clean-label and natural product development.
  • It has a shelf life of 24 months when stored in cool, dry, and airtight conditions.
  • The botanical source is Vaccinium macrocarpon (cranberry fruit).
  • Moisture content is maintained below 10% to ensure product stability and shelf life.
  • Yes, a Certificate of Analysis and other standard quality documentation are available upon request.
  • Yes, it is naturally processed through drying and grinding without synthetic additives.
  • Yes, Cranberry Fruit Powder is naturally gluten-free and suitable for gluten-sensitive formulations.
  • It is commonly used in beverage mixes, nutritional supplements, and clean-label functional foods.

• Functional Beverage Powders
• Nutritional Supplement Formulations
• Clean-Label Food Products
• Natural Wellness Blends

Product Type: Raw Material

Product Category: Conventional

Package Type: 25.00Kg

Description

Botanical Name: Vaccinium macrocarpon



Plant Part Used: Fruit



Processing Method: Drying and Grinding



We source Vaccinium macrocarpon fruit from reputable suppliers who adhere to strict quality standards. The fruit is harvested, dried, and milled into a fine powder while preserving its natural flavor and bioactive compounds. The product contains no synthetic additives, preservatives, or fillers, making it suitable for clean-label and natural product development.

FAQs

Botanical Name: Vaccinium macrocarpon

Plant Part Used: Fruit

Processing Method: Drying and Grinding

We source Vaccinium macrocarpon fruit from reputable suppliers who adhere to strict quality standards. The fruit is harvested, dried, and milled into a fine powder while preserving its natural flavor and bioactive compounds. The product contains no synthetic additives, preservatives, or fillers, making it suitable for clean-label and natural product development.
  • It has a shelf life of 24 months when stored in cool, dry, and airtight conditions.
  • The botanical source is Vaccinium macrocarpon (cranberry fruit).
  • Moisture content is maintained below 10% to ensure product stability and shelf life.
  • Yes, a Certificate of Analysis and other standard quality documentation are available upon request.
  • Yes, it is naturally processed through drying and grinding without synthetic additives.
  • Yes, Cranberry Fruit Powder is naturally gluten-free and suitable for gluten-sensitive formulations.
  • It is commonly used in beverage mixes, nutritional supplements, and clean-label functional foods.

• Functional Beverage Powders
• Nutritional Supplement Formulations
• Clean-Label Food Products
• Natural Wellness Blends

Product Type: Raw Material

Product Category: Conventional

Package Type: 25.00Kg

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