Description
Camu Camu Extract Powder 10:1 is a concentrated extract derived from the fruit of Myrciaria dubia, a small Amazonian fruit known for its exceptionally high vitamin C content. The 10:1 extraction ratio means that 10 parts of raw Camu Camu fruit are used to produce one part of extract, ensuring a potent and high-quality powder. This extract is commonly used for its potential immune-boosting properties and high antioxidant content.
Description
Botanical Name: Myrciaria dubia
Plant Part Used: Fruit
Processing Method: Extraction
We work with trusted suppliers who source Myrciaria dubia from its native regions in the Amazon rainforest. The fruits are carefully harvested and processed through a gentle extraction process to concentrate the bioactive compounds. The resulting extract is free from synthetic additives, preservatives, and chemicals, making it ideal for clean-label and organic formulations.