What is the biological source of Ceylon Cinnamon?

The biological source of Ceylon Cinnamon is Cinnamomum verum.

What is the plant part used in this product?

The plant part used in this product is bark.

What is the identification method used in this product?

The identification method used in this product is TLC.

What is the extraction solvent used in this product?

The extraction solvent used in this product is water.

What are the other names of Ceylon Cinnamon?

The other names of Ceylon Cinnamon are true cinnamon, pure cinnamon, sweet cinnamon, Mexican cinnamon, and Sri Lanka Cinnamon.

What the nutrients content in Ceylon Cinnamon?

The nutrient contents in Ceylon Cinnamon are rich in calcium, magnesium, phosphorous, potassium, small quantity of copper, zinc, selenium.

What heavy metals do you consider for qualifying this material and why?

We test total heavy metals, lead, arsenic, mercury and cadmium in our products. These heavy metals by numerous studies are purported to be toxic for human consumption beyond certain limits and are known carcinogens. We also ensure that our product complies with California prop 65 regulations for lead content below 0.5 ppm levels.

Is E. coli & Salmonella present in this product?

Consumption of E. coli & Salmonella may pose serious health issues like stomach cramps, abdominal pains, nausea, etc. Hence, we do not provide any product containing E. coli or salmonella.

Is Ceylon Cinnamon Extract Powder 10:1 sterilized?

To maintain food safety and prevent any contamination. The Ceylon Cinnamon Extract Powder that we provide is sterilized by a high-temperature sterilization method.