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A small white bowl filled with Buchu Leaf Extract Powder 10:1, surrounded by fresh green leaves on a wooden surface.

Buchu Leaf Extract Powder 10:1

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Buchu Leaf Extract Powder 10:1 is a concentrated botanical extract obtained from the leaves of Agathosma betulina. The 10:1 extraction ratio indicates that ten parts of raw buchu leaves are used to produce one part of the finished extract, resulting in a concentrated and consistent powder.
Careful extraction and gentle drying processes help maintain the natural characteristics of the leaves while ensuring product stability and uniformity. The extract is suitable for use in dietary supplements, superfood blends, functional foods, and beverages.

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Botanical Name: Agathosma betulina

Plant Part Used: Leaf

Extraction Ratio: 10:1

Processing Method: Extraction

Selected buchu leaves are cleaned and processed using food-grade extraction techniques to concentrate naturally occurring components. The extract is gently dried and milled into a fine, free-flowing powder without the addition of artificial preservatives, fillers, or colors.
  • Buchu Leaf Extract Powder 10:1 is used in dietary supplements, functional foods, beverages, and herbal ingredient blends where standardized botanical extracts are required. 
  • The 10:1 extract ratio provides concentrated, consistent bioactive content, making it easy to blend into powders, premixes, and food or beverage formulations. 
  • Each batch is tested for extract ratio, moisture content, microbial limits, and heavy metals. Certificates of Analysis (CoA) are provided. 
  • Typical shelf life is 24 months when stored in a cool, dry place in a tightly sealed container, away from moisture and direct sunlight. 
  • The extract is sourced from controlled cultivation areas and processed under standardized extraction methods to maintain traceability and batch-to-batch consistency. 

Nutraceutical & Dietary Supplement
Functional Food & Beverage Formulations
Plant-Based Product Development

Product Type: Raw Material
Product Category: Conventional Extracts
Product Sub Category: Herbs – Spices – Seasonings
Product Mix Category: Conventional Extract Powders
Packaging: 25.00 kg

Concentrated botanical leaf extract
Fine, uniform particle size
Free-flowing and easy to handle
Consistent color and texture
Stable under recommended storage conditions

10:1 concentrated extract
Derived from authenticated buchu leaves
No synthetic additives or fillers
Suitable for clean-label formulations
Consistent batch-to-batch quality

Related products

Description

Botanical Name: Agathosma betulina



Plant Part Used: Leaf



Extraction Ratio: 10:1



Processing Method: Extraction



Selected buchu leaves are cleaned and processed using food-grade extraction techniques to concentrate naturally occurring components. The extract is gently dried and milled into a fine, free-flowing powder without the addition of artificial preservatives, fillers, or colors.

FAQs

Botanical Name: Agathosma betulina

Plant Part Used: Leaf

Extraction Ratio: 10:1

Processing Method: Extraction

Selected buchu leaves are cleaned and processed using food-grade extraction techniques to concentrate naturally occurring components. The extract is gently dried and milled into a fine, free-flowing powder without the addition of artificial preservatives, fillers, or colors.
  • Buchu Leaf Extract Powder 10:1 is used in dietary supplements, functional foods, beverages, and herbal ingredient blends where standardized botanical extracts are required. 
  • The 10:1 extract ratio provides concentrated, consistent bioactive content, making it easy to blend into powders, premixes, and food or beverage formulations. 
  • Each batch is tested for extract ratio, moisture content, microbial limits, and heavy metals. Certificates of Analysis (CoA) are provided. 
  • Typical shelf life is 24 months when stored in a cool, dry place in a tightly sealed container, away from moisture and direct sunlight. 
  • The extract is sourced from controlled cultivation areas and processed under standardized extraction methods to maintain traceability and batch-to-batch consistency. 

Nutraceutical & Dietary Supplement
Functional Food & Beverage Formulations
Plant-Based Product Development

Product Type: Raw Material
Product Category: Conventional Extracts
Product Sub Category: Herbs – Spices – Seasonings
Product Mix Category: Conventional Extract Powders
Packaging: 25.00 kg

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