We work with trusted suppliers who source Amorphophallus konjac from organic and controlled environments. The root is carefully harvested, cleaned, and processed through an extraction method that concentrates the glucomannan content, ensuring maximum potency. This product is free from synthetic additives, preservatives, and chemicals, making it ideal for clean-label and organic formulations.
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Botanical Name: Amorphophallus konjac
Plant Part Used: Root
Processing Method: Extraction
Konjac Root Extract Powder is a highly concentrated extract derived from the root of Amorphophallus konjac, a plant known for its high content of glucomannan, a water-soluble dietary fiber. Standardized to 90% glucomannan, this extract is often used in dietary supplements and functional foods aimed at promoting digestive health, supporting weight management, and regulating blood sugar levels.
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