Description
Botanical Name: Beta vulgaris
Plant Part Used: Root
Processing Method: Extraction
Organic Beet Root Extract Powder 4:1 is produced by extracting active compounds from organic beetroot using water or food-grade ethanol, followed by concentration and low-temperature drying to preserve its natural properties. The result is a fine, free-flowing powder with a deep red color, free from synthetic additives and carriers.
This extract is valued for its concentrated phytonutrient content and natural pigments, making it suitable for functional foods, beverages, and natural coloring in clean-label formulations.