Botanical Name: Lepidium meyenii
Plant Part Used: Root
Processing Method: Drying, Grinding
Organic Black Maca Powder is procured from a sustainable supplier. It is made by selecting high-altitude black maca roots cultivated under organic conditions. After harvesting, the roots are thoroughly cleaned, sun-dried, and then finely milled into a powder. The entire process is carried out without any chemical additives or synthetic processing, preserving the root’s natural nutritional profile. This powder retains its bioactive compounds and is ideal for use in clean-label products.
24 months when stored in a cool, dry, and sealed container away from direct light.
It is a fine powder with a slightly sweet, earthy flavor and a light to dark beige color.
This version is raw to preserve maximum nutrients. Gelatinized options can be offered upon request.
Yes, it is 100% plant-based and free from animal-derived ingredients.
It is naturally free from common allergens including gluten, soy, dairy, and nuts.
Yes, it is highly versatile—ideal for smoothies, teas, capsules, tablets, and functional blends.
Yes, every batch is tested to ensure safety and compliance with international quality standards.
Primary Applications
> Energy & Vitality Supplements
> Functional Beverages & Smoothie Mixes
> Sports Nutrition & Endurance Blends
> Adaptogenic Herbal Formulations
Key Features
> Sourced from Organically Grown Peruvian Black Maca
> Rich in Adaptogenic and Bioactive Compounds
> 100% Pure, Non-GMO, and Gluten-Free
> No Artificial Preservatives or Additives
> Vegan-Friendly and Easily Blendable
Product Details
> Product Type: Raw Material
> Category: Dietary Ingredients
> Subcategory: Herbal Powders & Superfoods
> Product Mix Category: Organic Herbal Powders
> Packaging Size: 25.00 Kg
