Description
Botanical Name: Lycium barbarum
Plant Part Used: Fruit
Processing Method: Drying
Organic Goji Berries are valued for their high content of natural sugars, dietary fiber, essential minerals (such as iron, zinc, copper, and manganese), carotenoids, and Lycium barbarum polysaccharides. They are a versatile ingredient for snacking, trail mixes, teas, cereals, baking, and culinary recipes, and have been used in traditional Asian cuisine and herbal blends for centuries.