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Reishi Mushroom Extract Powder 20% Polysaccharide

Reishi Mushroom Extract Powder 20% Polysaccharide is a concentrated extract derived from the fruiting body of Ganoderma lucidum, a traditional botanical valued for its use in natural wellness formulations. This extract is standardized to contain 20% polysaccharides—bioactive compounds commonly associated with its traditional applications. It is widely used in functional supplements and botanical blends.

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Production & Sourcing :

Production :

Sourcing :

Botanical Name: Ganoderma lucidum

Plant Part Used: Fruit Body

Processing Method: Extraction

We source Ganoderma lucidum from reliable, quality-verified growers. The mushroom fruit bodies are carefully harvested and undergo extraction to produce a standardized powder with 20% polysaccharides. This ingredient is free from synthetic carriers, preservatives, and chemical additives—making it suitable for clean-label and wellness-based formulations.
  • It has a shelf life of 24 months when stored in cool, dry, and airtight conditions. 
  • The botanical source is Ganoderma lucidum (Reishi mushroom fruit body).
  • It means that the extract contains a minimum of 20% naturally occurring polysaccharides, measured post-extraction. 
  • Moisture content is maintained below 10% to ensure stability and quality.
  • Yes, a Certificate of Analysis and other standard documentation are available upon request.
  • Yes, it is derived from the mushroom fruit body and does not contain synthetic additives or preservatives.
  • Yes, Reishi Mushroom Extract Powder is naturally gluten-free and suitable for gluten-sensitive applications.
  • It is commonly used in immunity-focused formulations, adaptogenic blends, functional beverages, and natural wellness supplements. 

• Adaptogenic & Immune-Support Blends
• Functional Capsules and Powders
• Herbal Beverage Mixes
• Natural Wellness Formulations

Product Type: Raw Material/Extract

Product Category: Conventional

Package Type: 25.00Kg

Description

Botanical Name: Ganoderma lucidum



Plant Part Used: Fruit Body



Processing Method: Extraction



We source Ganoderma lucidum from reliable, quality-verified growers. The mushroom fruit bodies are carefully harvested and undergo extraction to produce a standardized powder with 20% polysaccharides. This ingredient is free from synthetic carriers, preservatives, and chemical additives—making it suitable for clean-label and wellness-based formulations.

FAQs

Botanical Name: Ganoderma lucidum

Plant Part Used: Fruit Body

Processing Method: Extraction

We source Ganoderma lucidum from reliable, quality-verified growers. The mushroom fruit bodies are carefully harvested and undergo extraction to produce a standardized powder with 20% polysaccharides. This ingredient is free from synthetic carriers, preservatives, and chemical additives—making it suitable for clean-label and wellness-based formulations.
  • It has a shelf life of 24 months when stored in cool, dry, and airtight conditions. 
  • The botanical source is Ganoderma lucidum (Reishi mushroom fruit body).
  • It means that the extract contains a minimum of 20% naturally occurring polysaccharides, measured post-extraction. 
  • Moisture content is maintained below 10% to ensure stability and quality.
  • Yes, a Certificate of Analysis and other standard documentation are available upon request.
  • Yes, it is derived from the mushroom fruit body and does not contain synthetic additives or preservatives.
  • Yes, Reishi Mushroom Extract Powder is naturally gluten-free and suitable for gluten-sensitive applications.
  • It is commonly used in immunity-focused formulations, adaptogenic blends, functional beverages, and natural wellness supplements. 

• Adaptogenic & Immune-Support Blends
• Functional Capsules and Powders
• Herbal Beverage Mixes
• Natural Wellness Formulations

Product Type: Raw Material/Extract

Product Category: Conventional

Package Type: 25.00Kg

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