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Sodium Lactate Powder 96%

Produced under strict quality control measures, this food-grade Sodium Lactate Powder contains a minimum of 96% purity. It is free from synthetic additives, fillers, and preservatives, ensuring suitability for clean-label food and beverage applications.

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Sodium Lactate Powder 96% is a high-purity, crystalline powder commonly used as a food additive, preservative, and humectant. It is valued in food and beverage formulations for its ability to enhance shelf life, maintain moisture, and support clean-label product claims.
  • It has a shelf life of 24 months when stored in cool, dry, and airtight conditions.
  • Moisture content is maintained below 10% to ensure stability and quality.
  • Yes, a Certificate of Analysis and other standard documents are available upon request. 
  • Yes, Sodium Lactate Powder is naturally gluten-free and suitable for gluten-sensitive formulations. 
  • It is commonly used as a preservative, humectant, and acidity regulator in food and beverage formulations.

> Food Preservation Systems

> Beverage & Nutritional Formulations

> Clean-Label Food Products

> Functional Food Ingredients

Product Type: Raw Material

Product Mix Category: Conventional RM Powders

Package Type: 25.00Kg

Description

Sodium Lactate Powder 96% is a high-purity, crystalline powder commonly used as a food additive, preservative, and humectant. It is valued in food and beverage formulations for its ability to enhance shelf life, maintain moisture, and support clean-label product claims.

FAQs

Sodium Lactate Powder 96% is a high-purity, crystalline powder commonly used as a food additive, preservative, and humectant. It is valued in food and beverage formulations for its ability to enhance shelf life, maintain moisture, and support clean-label product claims.
  • It has a shelf life of 24 months when stored in cool, dry, and airtight conditions.
  • Moisture content is maintained below 10% to ensure stability and quality.
  • Yes, a Certificate of Analysis and other standard documents are available upon request. 
  • Yes, Sodium Lactate Powder is naturally gluten-free and suitable for gluten-sensitive formulations. 
  • It is commonly used as a preservative, humectant, and acidity regulator in food and beverage formulations.

> Food Preservation Systems

> Beverage & Nutritional Formulations

> Clean-Label Food Products

> Functional Food Ingredients

Product Type: Raw Material

Product Mix Category: Conventional RM Powders

Package Type: 25.00Kg

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