Organic Acerola Powder is produced by freeze-drying the whole acerola fruit and grinding it into a fine powder. Acerola cherries are one of the richest natural sources of vitamin C, which plays a crucial role in supporting the immune system, promoting healthy skin, and providing antioxidant protection. This powder is ideal for use in dietary supplements, wellness products, and functional foods aimed at boosting immune function and supporting overall health. It is free from synthetic additives, preservatives, and chemicals, making it suitable for clean-label and organic formulations.
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Botanical name: Malpighia emarginata
Plant Part Used: Fruit
Processing Method: Drying and Grinding
Organic Acerola Powder is a fine, reddish powder made from the whole fruit of the Malpighia emarginata plant, commonly known as acerola cherry. Known for its exceptionally high vitamin C content, this powder is widely used in dietary supplements, functional foods, and beverages.
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